Kocatepe Turkish Coffee Flavored Whit Gum Mastic 250g
Turkish coffee is one of the greatest representations of Turkish culture and traditions. With a 500-year history, it remains one of our most loved and preferred beverages. And when we mention mastic-flavored Turkish coffee, it’s perfect for those seeking a unique taste experience. Carefully selected Colombia and Rio Minas beans are naturally roasted in our facilities and ground using stone mills. Afterward, the mastic aroma is added to create this traditional flavor festival, brought to your home by Kocatepe Coffee. Our mastic-flavored Turkish coffee, made with 100% Arabica beans, lets you enjoy both the pleasure of friendship and coffee. By purchasing Kocatepe Mastic Flavored Turkish Coffee in a 250g tin, you can savor the flavor of Turkish coffee and add a decorative touch to your kitchen.
How to Prepare:
For frothy coffee, put two teaspoons of Kocatepe Turkish coffee in the cezve (Turkish coffee pot) for each cup. Pour cold drinking water from the refrigerator into the cezve for each cup. Add sugar according to your preference. Before lighting the fire, stir all the ingredients thoroughly. Cook your Kocatepe Turkish coffee over low heat and never stir it while cooking. When the coffee reaches the boiling point, remove it from the heat. First, distribute the accumulated froth into the cups, then place the cezve back on the stove. On the next boil, fill the cups halfway with froth, and pour the remaining coffee gently along the edge of the cup. Your frothy Turkish coffee is ready to enjoy with the unique Kocatepe taste.
For Those Seeking Unique Flavors:
Alongside the centuries-old traditional enjoyment of Turkish coffee, we also offer different alternatives. One of these is the Kocatepe Mastic Flavored Turkish Coffee, catering to those who seek unique flavors in their coffee.
Benefits of Turkish Coffee:
- Eases breathing
- Lowers cholesterol
- Has a noticeable physical boost
